Dried Round Panla Fish / Eja Kika
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Dried kpanla (or panla) round fish, also known as eja kika or Nigerian Hake, is a popular, affordable, and highly nutritious dried fish, commonly used in soups, stews, and sauces in West African cuisine. It is prized for its firm texture, which prevents it from breaking apart in soups, and its smoky flavor.