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Ugba
About the food
- Ugba (ukpaka) is made from fermented African oil bean seed. This dish is made with oil, crayfish, pepper and seasoning. It is normally eaten alongside abacha, nkwobi and isi ewu. Can also be served with roasted yam or roasted plantain.
Sizes | Small Pan, Large Pan |
---|---|
Spicy | Mild spicy, Medium spicy, Hot spicy, None |
Soup Side | - |
Meats | - |
AddOns | None, Fried Mackerel |
Product Questions
Metro Atlanta residents, FREE DELIVERY ON your first grocery order and same day grocery delivery when you order before 5pm! $50 Minimum. Out of state shipping available...
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