Kovafood Organic Red Palm Oil

It naturally contains vitamin A and vitamin E. Excellent for cooking your favorite recipes such stews, native rice, ayamase, etc. that require oil. 100 percent natural, organic, traditionally processed, virgin, not refined, bleached or deodorized.

100% PURE & UNREFINED: Our Red Palm Oil is completely natural, unbleached, and unrefined to preserve its deep, rich red color, authentic earthy aroma, and traditional flavor profile. No artificial additives, preservatives, or colors.

AUTHENTIC WEST AFRICAN FLAVOR: Sourced traditionally and processed with care, this premium palm oil delivers the distinct, savory depth required for authentic West African, Caribbean, and Brazilian dishes.

NUTRIENT-DENSE SUPERFOOD: Naturally packed with powerful antioxidants, including Vitamin E (tocotrienols) and Beta-Carotene (which gives it its vibrant red hue), making it a nutritious addition to your daily cooking.

THE PERFECT CULINARY BASE: The ultimate ingredient for preparing traditional West African favorites like Egusi soup, Ogbono soup, Ayamase, Jollof rice, native stews, and bean dishes (Ewa Agoyin).

PREMIUM QUALITY & SAND-FREE: Carefully sieved and bottled under strict quality controls to ensure a smooth, clean, and debris-free oil from the first pour to the last drop. Keto-friendly, gluten-free, and vegan.

Ingredients: Palm fruit.